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All Local, All The Time
Fresh or jellied in a can: the ongoing cranberry sauce debate continues.
Cranberry Concoctions
What would Thanksgiving dinner look like without cranberry sauce and its progeny? Probably a little more peaceful since the debate between homemade cranberry sauce and the jellied kind from a can dominates the very important Thanksgiving cranberry decision. Go ahead, buy the canned kind, slice it into half-moons and enjoy. But here are a couple of alternatives.
CRANBERRY SAUC...
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