Courier Cookbook Pork Chops

Pork chops are always a crowd favorite. Whether lightly flavored with thyme or covered in barbeque sauce, the trick to a good pork chop is the quality of the chop you buy. Enjoy these local favorites for a special get together or a regular weekday meal. Protein and flavor packed every time.

Butterflied Pork Chops

Submitted by Karen Sherlock

Ingredients:

2 tablespoons vegetable oil

4 pork chops (1/...