All Local, All The Time

Courier Cookbook

Our featured ingredient this week is mushrooms. Enjoy these delicious stuffed mushrooms and mushroom pasta recipes.

Stuffed Mushrooms

Adapted from and


Cooking spray

1 1/2 lb. baby bella, mini portabello, or white mushrooms

2 tbsp. butter

2 cloves minced garlic

1/4 c. panko breadcrumbs

¼ c. chopped sundried tomatoes

2 tbsp. pine nuts

Kosher salt



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