Courier Cookbook

This week’s casserole submission comes from Leni Checkas. It is a vegetarian take on the classic tuna casserole. Enjoy!

Next week we will feature your best hot toddy or mulled wine recipes fit for cold January evenings. Send your recipe to editorial@lhvc.comeditorial@lhvc.com

Mock Tuna-Noodle Casserole

Mock Tuna Ingredients

½ cup chickpea flour

2 Tablespoons nutritional yeast

¾ tsp salt

¼ tsp pepp...